Sunday, August 29, 2010

Staying healthy...

Is an option. Lalong-lalo na ngayon na we're living in a world where such a delicacy as DEEP FRIED BEER EXISTS!


Wait I'll let you process that sentence for a bit... deep (like how people deep fry chicken. or chicken skin)... fried (as in with cooking oil type of fried)... and beer.

Here let me show it to you in all its deep fried beer-y-ness.

Dumidighay ba yung isa?

HOLY EFF. You combine oil with beer and that's an instant 1-2 combo to your liver and heart. Or your body in general. The news article where I got this bit of errr.. news, says that Mark Zable, the inventor, figured out how to deep fry beer in batter pockets.

Parang Peach Mango Pie lang ng Jollibee!

Damn I miss the longer versions of this
Well anyway, according to this website (Neatorama):

"Someone needs to figure out a way to fry beer,” he thought.
Zable started experimenting. But the beer-and-dough concoction kept exploding once it hit the fryer. He kept getting burned. 
So he consulted with a food scientist – still, no luck. 
Then, earlier this year, he finally found the recipe for success. Now Zable keeps the process shrouded in secrecy and has applied for a Fried Beer patent and trademark."

Talk about determination. He really wanted those beers fried! Damn! May galit ba mga tao sa katawan nila? Or are we challenging and pushing ourselves to the limit of what's ummm, biologically acceptable? I'm not saying that's a bad thing since pwede nitong i-usher ang evolution ng specie natin dahil na din sa mga kinakain natin ngayon.

YEAH!
For all you health buffs out there, be thankful wala pa itong deep-fried beer dito sa Philippines, like in the same way na wala pa dito ang Double Down ng KFC.

They replaced the bread with deep fried chicken! And added bacon in between!
Either you're thankful na wala pa yan dito to cause heart attacks or you're craving to have a go with that thing.

Then there was that hoax involving about another KFC product they called SKINWICH which basically translates to a sandwich with FIVE LAYERS OF CHICKEN SKIN IN BETWEEN. Holy chicken wings! Seriously, isn't that like, illegal or tantamount to suicide?

Maasim na dighay ko dahil sa pics pa lang...
With people's imaginations going as wild as this, we have to prepare ourselves sa mga pagkain in the near future. Hindi natin alam. Next thing you know we'll be frying oil itself with this rate.

From the inventor of FRIED COKE comes DEEP-FRIED BUTTER
Oh....


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By the way, all those things up there are real:

Deep-Fried Beer via Geekologie and Neatorama
Double Down via KFC
Skinwich from Brain Residue
Deep-Fried Butter via MSNBC

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